1344 Episodes

  1. The Producers: Paul Righetti (Honest Eggs) - doing things differently

    Published: 11/1/2021
  2. Michael Chiem (PS40, Sydney) - A place everyone calls home

    Published: 10/31/2021
  3. Paul Donnelly (Chinese Tuxedo, The Tyger, NYC) - Tyger in a tuxedo

    Published: 10/29/2021
  4. Ashley Mullenger (The Female Fisherman, UK) - theatre of dreams (Fishtales, a Seafood Podcast with John Susman)

    Published: 10/28/2021
  5. Over a Glass Podcast: Chris Tyrrell (Tyrrell's Family Winemakers, Hunter Valley) - from humble beginnings.

    Published: 10/28/2021
  6. The Luminaries: Sarah Baldwin (Joy, Brisbane) - Bundle of joy

    Published: 10/27/2021
  7. Matteo Pignatelli (Matteo’s, Melbourne) - The disaster plan

    Published: 10/26/2021
  8. The Producers: Nicole Gilliver (Grandvewe Cheese, Tasmania) - For the love of cheese

    Published: 10/25/2021
  9. Brendan Pratt (Vasse Felix, Margaret River) - The awakening

    Published: 10/24/2021
  10. Andrew Hearne (Near River Produce) - Replenish the land (The Crackling, Season 5)

    Published: 10/22/2021
  11. Stuart Richey (Scallop Fisherman, Richey Fishing Co, Tasmania) - at the forefront of innovation (Fishtales - a Seafood Podcast with John Susman)

    Published: 10/21/2021
  12. Quick Bite: Zoe Birch (Greasy Zoe’s) - Yearning to cook again

    Published: 10/21/2021
  13. The Luminaries: Nick Hildebrandt (Bentley Group) - Don’t be afraid

    Published: 10/20/2021
  14. Quick Bite: David Mackintosh (IDES, Pope Joan, Lee Ho Fook, SPQR) - What will the future hold?

    Published: 10/20/2021
  15. Mario Percuoco (Il Pontile, Sydney) - Like father, like son

    Published: 10/19/2021
  16. Bianca Johnston (Igni, Geelong) - Produce to plate

    Published: 10/18/2021
  17. Ben Blackmore (Blackmore Wagyu) - an unending commitment to quality

    Published: 10/18/2021
  18. Shanteh Wale (Quay Restaurant) - A different view

    Published: 10/18/2021
  19. Peter Kuruvita (Alba, Noosa) - Don't look back

    Published: 10/17/2021
  20. Ashik Ahmed (Deputy) - Second in charge

    Published: 10/16/2021

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Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the Weeds Network.