Kitchen Notes: A Podcast by Bakery Business Academy
A podcast by Meg Svec
56 Episodes
-
Prepping For The Holidays: The Most Wonderful Time Of The Year!
Published: 9/12/2022 -
Listener Question: How Do You Work with Family and Not Kill Each Other?
Published: 9/9/2022 -
From Idea to Empire: How The Dick and Jane Baking Company Leveraged Simplicity to Find Sweet Bakery Success
Published: 9/5/2022 -
Breaking Out of Your Motivation Slump - How To Reset & Show Up To Lead, Even When Things Get HARD
Published: 9/2/2022 -
The Magic of Branding with Tina Harle from Tina Harle Photography
Published: 8/29/2022 -
Listener Question: How Do You Decide What Goes On Your Menu?
Published: 8/26/2022 -
Business Lessons with Cindy Summers - Chicago’s Premier Wedding Cake Designer
Published: 8/22/2022 -
Listener Question: How Do You Get Comfortable Delegating Important Tasks to Your Employees?
Published: 8/19/2022 -
Increasing Your Revenue Without Increasing Your Overwhelm (Here’s How)
Published: 8/15/2022 -
Listener Question - How Do I Raise My Prices?
Published: 8/12/2022 -
Finding Your Financial Footing with Daliah Fritz
Published: 8/8/2022 -
Listener Question - Let’s Talk About Menu Pricing!
Published: 8/5/2022 -
Trust The Data: What Numbers We Track To Run A Profitable Bakery Business
Published: 8/2/2022 -
Farmer’s Market To Thriving Retail Shop: Bootstrapping Our Bakery Dream
Published: 7/29/2022 -
How Chickadee Bakeshop Built A Sustainable & Profitable Subscription-Based Bakery Business
Published: 7/29/2022 -
Episode 1: Welcome to Kitchen Notes!
Published: 7/27/2022
A show for bakers and food entrepreneurs who want to build profitable bakery businesses that make an impact in their communities.