47 Episodes

  1. #27 Jaime Orendain - Tequila, Regulation, Family History, Tequila Arette Production, Agave Economics

    Published: 5/26/2025
  2. #26 Ed Hughes - Beer Sommelier, Beer Styles, Sharps Brewery

    Published: 5/19/2025
  3. #25 David Gluckman - Inventor of Bailey's, Tanqueray Ten, Smirnoff Black, The Singleton, etc. Innovation, Non-Alc, Design

    Published: 5/12/2025
  4. #24 Jake Burger - Who/What is the Greatest Bartender, Bar, Cocktail Book & Cocktail Of All Time?

    Published: 5/5/2025
  5. #23 Jamie Baxter - 100+ Distilleries Built, How To Make Gin, Baijiu

    Published: 4/28/2025
  6. #22 Alessandro Palazzi - Dukes Hotel, Martinis, Ian Fleming, 50 Years of Bartending

    Published: 4/21/2025
  7. #21 Dawn Davies MW - Wine Masterclass: Regions, Varieties, Terroir, Biodynamic, Natural, Tasting, Closures, Storage, Enjoyment

    Published: 4/14/2025
  8. #20 Lyndon Higginson - UK's Greatest Bar Entrepreneur, Dive Bars, Inspiration, Rum, Manchester

    Published: 4/7/2025
  9. #19 Ian Stirling - Building a Vertical Distillery, Port of Leith, Fermentation, Regeneration, Sherry, Legacy

    Published: 3/31/2025
  10. #18 Charles MacLean MBE - The Scotchfather, Writing, How To Taste, Favourite Drams, Luxury Scotch, Historic Whisky, Charity, Legacy

    Published: 3/24/2025
  11. #17 Jack Stein - Rick Stein, Television, What Chefs Eat, Fishing Industry, Cornwall

    Published: 3/17/2025
  12. #16 Isabel Graham-Yooll - Whisky Detective, Counterfeits, Secondary Market, Valuation, Whisky Investment

    Published: 3/10/2025
  13. #15 Salvatore Calabrese - The Maestro, Record Breaking Cocktails, Dukes Martini, Celebrity

    Published: 3/3/2025
  14. #14 Antonio Amorim - How Corks Are Made, Cork Performance, Cork Taint, Sustainability

    Published: 2/24/2025
  15. #13 James Hoffmann - Coffee, Caffeine, World Barista Championships, Coffee Economics, YouTube

    Published: 2/17/2025
  16. #12 Andreia Esteves - History of Drinking Vessels, Egypt, Wine, Greek Symposium, Poison

    Published: 2/10/2025
  17. #11 Ryan Chetiyawardana - Mr Lyan, Language of Drinking, Magic of Bars, Fermentation, Top Whiskies, Sustainability

    Published: 2/3/2025
  18. #10 Dr. Nick Wykes - Setting Goals, Motivation, Internal Dialogue & Perspective

    Published: 1/27/2025
  19. #9 Adrian Bridge - CEO of Taylor's Port, History, Challenges & Innovation, Port Tourism

    Published: 1/20/2025
  20. #8 Angus Winchester - 36 Years of Bars, Tanqueray Ambassador, Classic Cocktails, Ukraine

    Published: 1/13/2025

2 / 3

Conversations on food and drink through history, science, culture and geography with bestselling author and bar person Tristan Stephenson